Passion fruit may not be the simplest to use when fresh. Our frozen puree portions offer the perfect, unsweetened essence of this vibrant exotic fruit in a maximally convenient form. 10g puree drops of our purple Peruvian variety can be dosed easily according to needs, defrost faster and can also be added directly to drinks.
Embark on a culinary journey of exquisite flavours with our Petits Gateaux. Indulge in the nutty allure of pistachio combined with tropical passion fruit puree.
This exquisite creation features layers of luscious cherry crémeux, velvety milk chocolate mousse, and a tangy passion fruit ganache, creating a symphony of flavours and textures.
A gluten free tartelette filled with creamy coconut mousse, mango dices, and mango-passion fruit gelée. The most delicious exotic flavours combined in one dessert.
Mango and pineapple variation on the classical panna cotta, starring our pineapple chunks from our plantation in Costa Rica, our mango chunks, and our passion fruit puree portions