Green Yoghurt Bowl
A refreshing start of the day or a revitalizing snack – this simple yoghurt bowl combines Mediterranean and exotic flavours, finished with a tangy touch.
Ingredients
1 people
| general.ingredients.name | general.ingredients.amount |
|---|---|
| Greek yoghurt | 250g |
| frozen green melon | 125g |
| frozen kiwi slices | 100g |
| granola | 2 tbsp |
| coconut flakes | 20g |
| lime juice | 1 tsp |
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In a bowl, add the Greek yoghurt as the base.
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Arrange the defrosted kiwi, and green melon on top.
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Add the granola as well, and sprinkle coconut flakes over the fruit.
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Drizzle with lime juice for a tangy touch – perfect as refreshing breakfast or snack!
