White Smoothie Bowl
Tropical white smoothie bowl, made with Crop’s Coconut Crush smoothie blend, and topped of with Crop’s red fruit topping.
Ingredients
1 people
| general.ingredients.name | general.ingredients.amount |
|---|---|
| Coconut Crush smoothie mix | 1 bag |
| coconut yoghurt | 2 tbsp |
| agave syrup | 5g |
| ripe banana (optional) | 1 |
| red fruit topping | 50g |
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Blend the coconut crush mix with the yoghurt. Add a little agave syrup for a sweeter taste. If you prefer a more creamy coconut bowl, just add a ripe banana and blend.
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Scoop into a bowl and top with red fruit topping and chocolate sprinkles.
