Recipes
Orange crêpe soufflé with mikan-yuzu sorbet
Citrus crêpes and sorbet alongside a flan, Suzette jus, and yuzu-sake espuma.
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2 recipes were found
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Pomegranate & passion fruit muhammara
Adding pomegranate and passion fruit to muhammara brings a modern twist on the classic Levantine dip. The fruit pops in contrast to the velvety base. A touch of chili brings gentle heat. It’s a vibrant crowd-pleaser that’s perfect for snacking or sharing.
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Grilled aubergine with passion fruit yoghurt
This grilled aubergine side dish brings together smoky with refreshing. The passion fruit brings a bright touch that cuts through the richness of the other flavours, while crushed pistachios bring just the right amount of crunch.
