Inspiration & recipes

5 spring recipes you need to try

As the first signs of Spring begin to emerge, bringing longer days and warmer temperatures, we are eagerly looking forward to the arrival of freshly frozen fruit. Saying goodbye to Winter’s delicious comfort food recipes, we welcome the early Spring fruits in our kitchen. In this article, we present five handpicked recipes that promise to make this season truly exceptional.

1. Strawberry Cheesecake

In our classic Strawberry Cheesecake recipe, a delectable cookie crumble crust meets a fluffy blend of cream cheese and whipped cream. Topped with frozen strawberries and strawberry coulis, this dessert promises a perfect early Spring treat for every sweet tooth.

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2. Caramelised Grapefruit Bowl

Boost your breakfast and brunch menus with our Caramelised Grapefruit Breakfast Bowl. The frozen grapefruit is coated in caramel, creating a sweet, slightly crunchy topping. Combine with coconut yoghurt and the toppings of your choice, and you’ll have a delicious ready-to-go breakfast bowl!

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3. Strawberry Mojito

It’s cocktail time ! This refreshing Strawberry Mojito recipe combines the elements of a classic mojito with the rich sweetness of frozen strawberries. Muddle together frozen strawberries (or strawberry puree portions) with the other ingredients for a sip-worthy cocktail experience.

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4. Orange-Edamame Quinoa Salad

Combine frozen oranges and edamame, quinoa, kale, feta, and spring onions to whip up a refreshing, easy-to-make salad in under 15 minutes. It’s healthy, it’s easy, but most of all, it’s so delicious.

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5. Strawberry Cupcakes

Experience the softest cupcake you’ll ever encounter with our Strawberry Cupcake recipe. Combining frozen strawberry puree and cocoa powder with a traditional cupcake batter, these mini cakes are a heavenly addition to your Spring menu.

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