Sweet and juicy yellow peaches pair beautifully with creamy burrata, savoury Serrano ham, and crunchy pistachios. This simple dish is so easy to prepare, and is perfect as a starter, side dish, or light summer salad.

Ingredients

1 people
general.ingredients.name general.ingredients.amount
frozen yellow peach segments 400 g
rucola 50 g
burrata 1
Serrano ham 100 g
pistachio nuts QS
salt and pepper QS

Sweet and juicy yellow peaches pair beautifully with creamy burrata, savoury Serrano ham, and crunchy pistachios. This simple dish is so easy to prepare, and is perfect as a starter, side dish, or light summer salad.

  1. Thaw the yellow peach segments completely.

  2. Arrange the rucola on a plate, together with the peach segments.

  3. Tear the burrata and Serrano ham into pieces and distribute evenly among the peaches.

  4.  Sprinkle chopped up pistachio nuts over the dish for added crunch and flavour, and season with salt and pepper.