Recipes

This salad is all about the fruit. Sweet strawberries and tangy pomegranate add freshness and texture, which works really well with the creamy burrata. It’s light, colourful, and easy to put together.

Strawberries play a key role in this cheesecake croissant, adding freshness to the creamy filling and buttery pastry. The whole dish is tied together with strawberry jam, keeping the flavour light and well-rounded.

This cherry couscous is a bright, effortless side dish that brings together sweet fruit, warm grains, and fresh herbs. Finished with olive oil, it’s a fresh, colourful bowl that works beautifully along grilled meat.

Tender Anjou pigeon with baba ganoush, polenta croquettes, and blackberry elements.

Pan-fried langoustine with black rice & avocado cream, citrus gel, papaya gel, avocado curls, edamame beans, and a touch of ponzu.

Enjoy the combination of matcha and fruits in one delicious breakfast bowl.

Two kinds of chia pudding in one breakfast: strawberry and matcha. The perfect way to start your day.

Mango, pear, and peanut butter granola all in one delicious smoothie bowl

Breakfast or a snack under 5 minutes. Just blend and finish with your favourite toppings. Here's our favourite recipe for a Blue Blast smoothie bowl.

The Pistachio-Cherry Croissant is perfect for a special breakfast or a delicious treat any time of the day. 

Perfect as breakfast, lunch, or snack, this smoothie bowl is creamy, tastes tropical, and ends with a kick of chili and ginger. 

Start your day with a vibrant, nutrient-packed Dazzling Dragon Smoothie Bowl!