Recipes

The Piña Colada Tartelette combines a crisp pastry base with pineapple and coconut elements for a tropical-inspired treat.

Make a deliciously creamy and refreshing Pina Colada using the Crop’s pineapple and coconut puree portions

Caramelised pineapple is a sweet and juicy treat that makes for a delightful dessert or a flavourful topping for various dishes. This simple recipe is quick to prepare and adds a touch of sophistication to your culinary creations this holiday season!

This exquisite dessert is a journey of tropical flavours, featuring layers of juicy pineapple, creamy coconut, and a velvety vanilla mousse. Each spoonful is an escape to a sun-kissed island.