Raspberry
The rolling hills of Serbia and Chile are the excellent places to grow fragrant, deep-pink fruits that we handpick with the greatest care. Freezing our raspberries within 4 to 8 hours after harvesting, we capture their top ripeness and best nutritional values. The Heritage, Meeker and Williamette varieties are perfect for bakery and freeze dry; our summer and Polka Polana varieties for retail packed products and fruit preparations.
Product details
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Countries
Serbia, Poland, Bulgaria, Chile, Morocco, Ukraine
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Variety
Williamette (Serbia & Bulgaria)
Heritage (Bulgaria & Chile)
Meeker (Serbia & Chile)
Fertodi (Serbia)
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Colour
Williamette: dark red
Heritage: red to dark red
Meeker: red
Fertodi: red to bright red
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Taste Profile
Williamette: sweet/sour, typical
Heritage: sweet/sour, typical, smooth
Meeker: sweet/fruity, typical, smooth
Fertodi: fruity, slightly acid
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Brix
Williamette, Meeker & Fertodi: 10-12
Heritage: 9-12
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Caliber
Williamette: 18-25mm
Heritage: 14-20mm
Meeker: 15-22mm
Fertodi:16-22mm
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Applications
Williamette: single product, fruit salads & fruit mixes
Heritage: single product, decoration, pastry & bakery preparations
Meeker & Fertodi: decoration
Raspberry-Mango Jam
This jam brings together the bold tartness of raspberries, and the tropical sweetness of mangoes for a vibrant spread. The fruit combination creates a stunning pink colour, and offers a rich source of vitamins, antioxidants, and natural fibres.
Raspberry Chocolate Chip Cookies
These delectable treats infuse the classic chocolate chip cookie with the vibrant sweetness of raspberries, creating a symphony of taste.
Berry Frozen Yoghurt Bark
Frozen Yoghurt Bark requires just minutes to prepare and a night’s freeze to crystallise its delicious flavours. Frozen raspberries and strawberries are combined with vanilla yoghurt, for the best summer afternoon snack.
