Açaí Kick smoothie bowl
A thick and satisfying açaí smoothie bowl recipe that transforms a simple fruit blend into a complete breakfast dish. Using Açaí Kick, this format creates a dense, spoonable base that supports toppings like granola, fresh fruit or peanut butter. This açaí breakfast bowl offers a clear upgrade from standard smoothies while remaining easy to prepare.
Ingredients
1 people
| general.ingredients.name | general.ingredients.amount |
|---|---|
| Açaí Kick smoothie mix | 150 g |
| oat milk | 100 ml |
| Greek yoghurt | 2 tbsp |
| agave syrup | 5 g |
| banana | 1/2 |
| chocolate protein granola | 2 tbsp |
| dark chocolate 70% | 5 g |
| peanut butter drizzle | 5 g |
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Add the Açaí Kick smoothie mix, oat milk, Greek yoghurt and agave syrup to a blender.
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Blend for 30 seconds or until smooth.
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Scoop into a bowl.
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Decorate with banana slices, chocolate protein granola, chocolate bits and peanut butter drizzle.
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